🍽️
All Together
All dishes sent out at the same time when ready.
Best for: Casual & fast food
🥗
Starters First
Sides & starters go out before main courses.
Best for: Pub dining, family restaurants
📋
Course by Course
Formal sequence — each course held until last is cleared.
Best for: Fine dining, special occasions
🍱
Buffet / Drinks
Self-service or drinks-only. Orders tracked for billing only.
Best for: Buffets, cafés, bars
How many courses do you typically serve?